| Soup of the day | 98.- | |
| Cold Matjes herring with boiled potatoes | 128,- | |
| Omelette with ham and mushrooms (lunch only) | 108,- | |
| Omelette with bacon and chives (lunch only) | 108,- | |
| Petersborg ”Biksemad”, Fried meat, potatoes, onions and eggs | 135,- | |
| Meatballs with red cabbage and potatoes
Country-house steak with sauce béarnaise and french fries |
135,-
148,- |
|
| Pork tenderloin with onions, mushrooms, potatoes and gravy | 168,- | |
| Pork tenderloin with champignons á la créme (mushroom gravy) | 178,- | |
| Wienerschnitzel with pommes sautées and vegetables | 188,- | |
| Steak of salmon with potatoes, vegetables and sauce hollandaise | 148,- | |
| English steak with fried onions, potatoes, cocumber salad and gravy | 198,- | |
| Steak of beef loin with French fries, salad and béarnais sauce | 198,- | |
| French steak with parsley butter, fried potatoes and vegetables | 198,- | |
| Pepper steak (flambé in cognac) with pommes sautées and vegetables | 198,- | |
| Supplements | ||
| Today’s salad with dressing | 98,- | |
| Sauce béarnaise | 35,- | |
| French fries | 65,- | |