| Assorted herrings (min. 2 persons) |
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| 5 kinds of herrings: |
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| Included: bread, butter and lard |
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258,-
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| ALL PRICES ARE PR. PERSON |
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| Petersborg Platter |
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| Marinated- or pickled herrings |
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| Smoked salmon with asparagus and dill |
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| Danish meatball with red cabbage |
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| Roast beef with potato salad |
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| 1 kinds of cheese |
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| Included: bread, butter and lard |
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215,- |
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| The Czar’s Platter (min. 2 persons) |
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| Marinated- and pickled herrings |
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| Fillet of plaice with remoulade |
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| Pork rib roasted with red cabbage and pickled cucumbers |
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| Lever pâté with bacon and mushrooms |
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| Chicken salad with bacon |
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| 2 kinds of cheese |
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| Included: bread, butter and lard |
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248,- |
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| The Princess’ Course de Luxe (min. 2 persons) |
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| 3 kinds of herrings: |
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| Marinated, Pickled and Curry herring |
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| Smoked salmon with asparagus and dill |
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| Fillet of plaice with remoulade |
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| Shrimps with mayonnaise |
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| Chicken salad with bacon |
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| Danish meatballs with red cabbage and pickled cucumbers |
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| Pork rib roasted with red cabbage |
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| Lever pâté with bacon and mushrooms |
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| 3 kind of cheese and biscuits |
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| Included: Bred, butter and lard |
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318,-
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